I stumbled on the Real Food Reads podcast as I was looking for new podcasts to listen to during my work commute. Before subscribing, I… Read More »Why You Should Listen to the Real Food Reads Podcast: A Review
Samin Nosrat is the charismatic and infectiously enthusiastic chef, author, and host of “Salt Fat Acid Heat” on Netflix. This series is based on her… Read More »10 Definitive Reasons to Watch “Salt Fat Acid Heat” If You Haven’t Already (And Even If You Have)
Digging into African Cuisine from “Stirring the Pot” by James McCann James McCann is a well-known scholar and history professor who specializes in the history… Read More »Digging into African Cuisine from “Stirring the Pot” by James McCann
African cuisine is so much more than just one thing. Read more to see what made African cuisine what it is today!
5 Good Reasons to Watch Biggest Little Farm on Netflix Biggest Little Farm, a documentary following the true story of John and Molly Chester, opens… Read More »5 Good Reasons to Watch Biggest Little Farm on Netflix
This is Part Two of Becky Selengut’s book How to Taste review. If you haven’t read Part 1 to learn about being a supertaster, the… Read More »More to Learn from Selengut’s “How to Taste” Part 2!
If you’ve experienced a strange mid-week slump, know that you aren’t alone. To help, here are three must watch food shows on Netflix that will feed your soul on the days where you just want to lay on the couch, eat instant Ramen Noodles, and escape from reality for an hour or twelve.
Why The Language of Food Matters We have been circling around the history and the language of food in almost every post, from learning about… Read More »6 Revelations from a Linguist in The Language of Food
With 5 things to learn from gastrophysics, you will learn how taste really works, what goes into plating, and how you can enjoy your meals more.